TALL JOHN’S MENUS

Our menus change regularly, but not on a specific schedule. We update them here as quickly as we can, so this page is fairly reliably accurate (though we make no guarantees—our kitchen and bar are driven by creativity and ingredient availability, so menus move fast, and dishes do occasionally sell out).

DINNER

Menu featuring various cocktails and boozeless drinks, including names, ingredients, and descriptions.

BRUNCH

Brunch menu from Tall John's with items such as Zeppole, Lemon Curd, Yogurt, Granola, Fruit, Green Salad, Spinach, Fried Egg, Sheep's Cheese, Lyonnaise Salad, Brunch Salad, Dutch Baby, Caramelized Apples, Whipped Cream, Eggs Benedict, Goat Cheese Omelette, Green Salad, Sweet Potato Hash, Classic Breakfast Plate, Croque Madame, Pork Schnitzel, French Fries, Bacon, Sunny Side Egg, various sides including Black Pepper-Maple Bacon, Breakfast Sausage, Crispy Potatoes, and Brioche Toast.
Image of a drink menu with various cocktails, juices, and espresso options listed with prices, divided into sections such as "Boozy," "Boozeless," and "Espresso."

WINE, BEER, ETC.

Wine list menu categorized by color, including wines from France, Italy, Portugal, and Croatia with details like vintage and winery.

DESSERT & ESPRESSO